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List of apple cultivars

Makes very good candy apple. Eating New York 1890s Pale crisp flesh. White flesh is crisp with a sharp flavour that mellows with storage. Sweet, crisp, dense flesh is very mildly flavoured. The vigorous tree is slow to come into crop but then produces heavily. Cooks to a light, pale puree, hardly needing any sugar.

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One of the most widely available commercial fruit. In addition to web design and development, we offer digital marketing services to improve your website search rankings and help you reach target customers. Victoria, Australia 1870 Medium-sized fruit with a green and red skin, sharp in flavour and not a common apple. Excellent dessert apple, keeps very well. Produces mint green fruit with blush of pink. Flavour is sprightly, more sharp than sweet when first picked, but improves dramatically in storage, becoming sweeter and richer, while maintaining its crisp texture.

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Eating agm England 1858 A very large yellowish-green apple, deepening to orange-yellow, flushed and striped red with some russet patches. Tart to sweet, dense and very crunchy with effervescent texture. It is reputed to have got its name from a ploughman who was caught stealing apples near and was shot by the gamekeeper. Cider, cooking, eating New Zealand 2000 Cross between a Red Delicious and Gala. Cooking, Eating England 1864 Deep red flush and streaks of red with a little russet. Cooking New York 1966 Lovely white subacid flesh. We invite you to log onto and view Salata's selection of Healthy Dining-recommended menu items.

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Colour-blocking og klassisk stil til hele familien. Only grown in Appalachians, favourite of later settlers for desserts. This variety ripens in June. Eating Worcester, England 1800s Large, oblate, often russetted yellow apple with bright red blush and stripes. Ambrosia trees are hardy and no major disadvantages have yet been identified. Cooking, Eating County Tyrone, Northern Ireland c. Fruit was later rediscovered and renamed.

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Feral trees can be brought back with care and pruning. Shaded fruit are often irregularly russeted all over, with little colour showing. Bears mature fruit from August to October. Apples can weigh up to half a kilogram, and are famously large enough to make a pie from a single apple. Particularly known for tangy cider.

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Brandet er i dag en international tøjkæde, der fokuserer på at levere lækkert tøj til hele familien. Ripens September and keeps until November. Excellent keeper; resistant to fireblight. His wife got the bag of apples and threw them on the compost heap where a seedling then grew and - voila - Bloody Ploughman. Very popular Civil-War-era Southern apple. Once widely grown in the American South, then thought extinct.

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Very similar appearance to McIntosh, relatively short storage life in air. Royal Gala See Gala Rozela Czech Republic 2008 Flesh is medium firm, juicy with great aromatic flavour and delicate smell. Occasional reddish pink blush Cider, Cooking agm Knaresborough, North Yorkshire, England 1708 An irregularly-shaped and sometimes lopsided apple, usually round to conical and flattened at the base with distinct ribbing. Grown by now a brand of for apple sauce. Also grows well in California.

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This variety does not grow well in the cold and prefers heat and humidity. Skin color red over gold. Produced only by Domex Superfresh Growers in Washington's Yakima Valley. Sweet apple, very popular in upper Midwest. Named for area where found. I recommend anyone to go to our website and see for yourself.

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